New Twist on a Classic…

Egg salad; a cold “salad” made with hard boiled eggs, mayonnaise and celery. Eaten cold. Can be eaten by itself, as a small side dish, a little snack, on a sandwich, in a wrap, or on a bed of lettuce. Similar in style to tuna salad. Some people love it or hate it for various … Continue reading →

Not the average chicken salad.

Something I love doing in the kitchen is taking a simple dish and turn it into something unique. Take chicken salad for example. There are probably about 100 different ways to make it! Recipes differing from using real mayo to miracle whip, adding dried fruit and/or nuts, celery or relish, the possibilities are endless. I … Continue reading →