So I’m in the middle of completing a Whole 30, and I was kind of dying a little for some good ol’ greasy food. Well, that’s not happening any time soon. SO, I came up with this tasty bowl of hot and spicy goodness! For this soup, you’ll need…. 2 large chicken breasts, cooked, cubed 2 … Continue reading
Lemon Thyme Chicken
This has become my favorite chicken recipe lately. Adapted from this awesome pin on pinterest, I make this once ever couple weeks. This recipes uses bone-in, skin-on chicken pieces and it’s almost as good as fried chicken but healthier. You marinate your chicken pieces in fresh lemon juice and lemon slices, a couple cloves of smashed, … Continue reading
Creamy Tortilla Soup
Since our newest baby arrived in early November, blogging has become very difficult! Sorry for the delay in posting! Baby Izzy arrived on November 6, 2012 and she is just perfect. When I first made this soup, I was in need of something fast and easy. I have also been having a lot of spicy … Continue reading
French Toast Breakfast Muffins
I took my little people to a play date with some moms/kids we go to church with and I made a batch of these to take along with us. Their “counter life” (how long they lasted) was definitely less than 4 hours. They were gobbled up pretty quick! My only “complaint” is that they are … Continue reading
So many recipes, not enough time!
With Baby Izabelle coming so soon, I’ve been focused on getting ready, taking care of 2 VERY energetic toddlers and trying to rest as much as possible. This has left me little time to post all of the awesome things I’ve been cooking! So, my apologies for not posting more often. I will surely try … Continue reading
Beans and Rice
With baby #3 coming very soon and 2 little ones that randomly need things, I’ve been trying to tighten up the food budget considerably without compromising the “awesomeness” taste and quality. Ok, so maybe we are getting more ground beef instead of steak, but that’s not what I mean! I don’t want to feel like … Continue reading
Asian-Style Stir Fry with Chicken
The thing I love most about cooking is preparing a food or type of food that someone says they don’t care for, serving it to them the way I like it, and hearing how much they love it. If there were ever an ego booster for me, that’d be it! I did that tonight…My 14 … Continue reading
Venison Chili
We had some crazy storms about a week and a half ago and my cousin and her family suffered the worst from it, they lost power for almost a week. They decided to do the smart thing right away and clear out their deep freezer and give away some of their food because it would … Continue reading
Homemade Taco Seasoning
Never go back to the little paper envelope you pick up in the ethnic aisle at the grocery store. Ever. This recipe will make you a good sized batch of taco seasoning that you can use again and again…. for your ground beef, chicken, *insert other meats of choice* for tacos, steak, put it in … Continue reading
Chili-Lime Flank Steak
I’m not even sure if the title for this is even correct, so if anyone makes this and has a new suggestion, please let me know! This steak was downright amazing. I wasn’t so sure it was going to be this good, but it ended up exceeding expectations! I guess you could say I followed … Continue reading
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